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Homestead Chicken Pot Pie, finished and plated
Serving suggestion

Chicken · WAC-C07

Homestead Chicken Pot Pie

All the comfort of pot pie filling, with no crust to roll out.

$8.00

1

Let Time Do the Work

LOW 6–7 hours

Serves

6

Done at

165°F

What's already in the packet

Dry cream of chicken soup baseWhole milk powderCream cheese powderButter powderOnionGarlicCelery powderPoultry seasoningParsleyThymeChicken bouillonWhite pepperThickener

A heavy cream of chicken base with poultry herbs and enough thickener to hold a spoon up.

You'll Need

  • 2 lbs Chicken (pick one below)
  • 3 cups Water or chicken broth
  • 1 packet Cook SLO Homestead Chicken Pot Pie
  • 3 cups Carrots, potatoes and celery

Allergens

Contains milk.

Cook chicken to 165°F.

Read the full recipe