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Southwest Chicken Fajitas, finished and plated
Serving suggestion

Chicken · WAC-C12

Southwest Chicken Fajitas

Smoky fajita chicken with peppers and onions. Made without MSG.

$8.00

1

Let Time Do the Work

LOW 5–6 hours

Serves

6

Done at

165°F

What's already in the packet

Chili powderGround cuminOnionGarlicSmoked paprikaWhole milk powderChicken bouillonMexican oreganoBlack pepper

Chili and cumin forward with smoked paprika, and just enough milk powder to soften the edges. No MSG.

You'll Need

  • 2 lbs Chicken strips (pick one below)
  • 1 cup Water or chicken broth
  • 1 packet Cook SLO Southwest Chicken Fajitas
  • 3 cups Bell peppers and onion, sliced

Allergens

Contains milk.

Cook chicken to 165°F.

Read the full recipe