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Hearty Beef Stew, finished and plated
Serving suggestion

Beef · WAC-B11

Hearty Beef Stew

Thick, old-fashioned beef stew with potatoes and carrots. A whole dinner in one pot.

$8.00

1

Let Time Do the Work

LOW 8 hours

Serves

8

Done at

190–200°F

What's already in the packet

Beef bouillonOnionGarlicTomato powderPaprikaBlack pepperThymeParsleyCelery powderRosemaryBay leafThickener

Beef base and tomato with classic stew herbs, plus enough thickener to make it hold a spoon.

You'll Need

  • 2–3 lbs Beef (pick one below)
  • 3 cups Water or beef broth
  • 1 packet Cook SLO Hearty Beef Stew
  • 2 lbs Potatoes, cut in chunks
  • 3 cups Carrots and celery, cut thick

Allergens

No major allergens declared.

Roasts 145°F, ground beef 160°F.

Read the full recipe

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